Iced Raw Bar

In-season seafood presented on an illuminated ice tray

Snow crab claws & stone crab claws

Poached and chilled jumbo Atlantic shrimp

Oysters and clams on the half shell

Alaskan king crab legs

Poached chilled lobster tails

Served with fiery cocktail sauce, sauce mignonette,
Dijon horseradish mayo, lemon wedges, and Louisiana hot sauce

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