WAGYU BEEF, TURKEY AND FALAFEL SLIDERS ON BRIOCHE BUNS
WITH ASSORTED TOPPINGS
ROMA TOMATO CHUTNEY, HICKORY BARBECUE SAUCE, LEMON AIOLI,
FLAVORED MUSTARDS, CARAMELIZED ONIONS, SMOKED BACON, ARUGULA,
SWEET ‘N SPICY PICKLES AND SMOKED GOUDA CHEESE, BLUE CHEESE